{"id":788173568,"date":"2016-10-05T05:56:12","date_gmt":"2016-10-05T03:56:12","guid":{"rendered":"http:\/\/kakann.se\/2016\/october\/kramig-rotsellerisoppa.html"},"modified":"2016-10-05T05:56:12","modified_gmt":"2016-10-05T03:56:12","slug":"2016_october_kramig-rotsellerisoppa","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=788173568","title":{"rendered":"Kr\u00e4mig rotsellerisoppa"},"content":{"rendered":"<div>\n<div>Ig\u00e5r gjorde vi en soppa till middag med rotselleri, gott med soppa n\u00e4r det b\u00f6rjar bli lite kallare ute. <br \/>Dessutom g\u00e5r det fort och \u00e4r v\u00e4ldigt prisv\u00e4rt att g\u00f6ra soppor p\u00e5 rotfrukter. <\/p>\n<\/div>\n<div>Det h\u00e4r beh\u00f6ver du f\u00f6r 4 portioner :<\/div>\n<div>600 g rotselleri <br \/>400 g potatis <br \/>1\u00a0 gul l\u00f6k i klyftor <br \/>13 dl vatten <br \/>2\u00a0 gr\u00f6nsaksbuljongt\u00e4rningar <br \/>2 dl gr\u00e4dde <br \/>0.5 tsk salt<\/div>\n<div>\u00a0<\/div>\n<div>G\u00f6r s\u00e5 h\u00e4r:<\/p>\n<p>Skala och ska\u0308r rotselleri och potatis i bitar. La\u0308gg i en kastrull med lo\u0308k, vatten och buljong- ta\u0308rningar.<br \/>Koka mjuka under lock ca 15 min. Mixa sla\u0308t med en stavmixer och ha\u0308ll i gra\u0308dden. Koka upp och smaka av med salt.<\/p>\n<p>J\u00e4ttegott att knapersteka lite bacon eller sidfl\u00e4sk till. Eller k\u00f6r n\u00e5gra skivor parmaskinka i ugnen s\u00e5 de blir som chips och smula \u00f6ver, lite s\u00e4lta g\u00f6r toppen.<\/p><\/div>\n<div>\u00a0<\/div>\n<div>\n<div>\u00a0<\/p>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2016\/10\/2016-10-04_185403_57f479c8ddf2b31758194e70.jpg\" alt=\"\" class=\"image\" data-oid=\"57f479c8ddf2b31758194e70\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2016\/07\/signatur_577767c29606ee10a2ae9c80.jpg\" alt=\"\" style=\"margin-right: auto; margin-left: auto; display: block;\" class=\"image\" data-oid=\"577767c29606ee10a2ae9c80\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ig\u00e5r gjorde vi en soppa till middag med rotselleri, gott med soppa n\u00e4r det b\u00f6rjar bli lite kallare ute. Dessutom g\u00e5r det fort och \u00e4r v\u00e4ldigt prisv\u00e4rt att g\u00f6ra soppor p\u00e5 rotfrukter. Det h\u00e4r beh\u00f6ver du f\u00f6r 4 portioner : 600 g rotselleri 400 g&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-788173568","post","type-post","status-publish","format-standard","hentry","category-kakann"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/788173568","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=788173568"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/788173568\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=788173568"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=788173568"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=788173568"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}