{"id":615412480,"date":"2014-10-07T08:52:00","date_gmt":"2014-10-07T06:52:00","guid":{"rendered":"http:\/\/kakann.se\/2014\/october\/vegetarisk-bolognese.html"},"modified":"2014-10-07T08:52:00","modified_gmt":"2014-10-07T06:52:00","slug":"2014_october_vegetarisk-bolognese","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=615412480","title":{"rendered":"Vegetarisk Bolognese"},"content":{"rendered":"<div>Godare \u00e4n man kan tro faktiskt, vegetarisk Bolognese.<\/p>\n<\/div>\n<div>1 morot<\/div>\n<div>1 gul l\u00f6k<\/div>\n<div>1-2 vitl\u00f6ksklyftor<\/div>\n<div>rapsolja att fr\u00e4sa i<\/div>\n<div>1,5 dl belugalinser<\/div>\n<div>500 g\u00a0krossade tomater<\/div>\n<div>2 dl creme fraiche<\/div>\n<div>2 dl vatten<\/div>\n<div>1 gr\u00f6nsaksbuljongst\u00e4rning<\/div>\n<div>1 tsk socker<\/div>\n<div>1 msk balsamvin\u00e4ger<\/div>\n<div>lite spiskummin<\/div>\n<div>\u00a0<\/div>\n<div>1. Skala och riv moroten grovt. Skala och hacka l\u00f6k och vitl\u00f6k.<\/div>\n<div>2. Fr\u00e4s allt i olja i en kastrull och tills\u00e4tt linser, krossad tomat, creme fraiche, vatten, buljongt\u00e4rning, socker, balsamvin\u00e4ger och spiskummin.<br \/>3. L\u00e5t puttra under lock i ca 25 min. Mixa med stavmixer eller l\u00e5t den bara som den \u00e4r.<br \/>4. Servera med pasta och lite basilika.<\/div>\n<div>\u00a0<\/div>\n<div>\u00a0<\/div>\n<div>\u00a0<\/div>\n<div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2014\/10\/2014-10-07_164933_54341e2b9606ee392e7e6a3c.jpg\" alt=\"\" class=\"image\" data-oid=\"54341e2b9606ee392e7e6a3c\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2014\/08\/signatur_53dd22542a6b22bb33071ae6.jpg\" alt=\"\" style=\"margin-right: auto; margin-left: auto; display: block;\" class=\"image\" data-oid=\"53dd22542a6b22bb33071ae6\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n<div>\u00a0<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Godare \u00e4n man kan tro faktiskt, vegetarisk Bolognese. 1 morot 1 gul l\u00f6k 1-2 vitl\u00f6ksklyftor rapsolja att fr\u00e4sa i 1,5 dl belugalinser 500 g\u00a0krossade tomater 2 dl creme fraiche 2 dl vatten 1 gr\u00f6nsaksbuljongst\u00e4rning 1 tsk socker 1 msk balsamvin\u00e4ger lite spiskummin \u00a0 1. Skala&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-615412480","post","type-post","status-publish","format-standard","hentry","category-kakann"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/615412480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=615412480"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/615412480\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=615412480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=615412480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=615412480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}