{"id":567135488,"date":"2017-07-02T12:11:00","date_gmt":"2017-07-02T10:11:00","guid":{"rendered":"http:\/\/kakann.se\/2017\/july\/efterratt-rosebalsammarinerade-bar-med-mascarponekram.html"},"modified":"2017-07-02T12:11:00","modified_gmt":"2017-07-02T10:11:00","slug":"2017_july_efterratt-rosebalsammarinerade-bar-med-mascarponekram","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=567135488","title":{"rendered":"Efterr\u00e4tt &#8211; Ros\u00e9balsammarinerade b\u00e4r med mascarponekr\u00e4m"},"content":{"rendered":"<div>\n<div>4 portioner<\/div>\n<div>500 g\u00a0jordgubbar<br \/>250 g\u00a0bl\u00e5b\u00e4r<br \/>4 msk\u00a0Zeta Balsamvin\u00e4ger ros\u00e9<\/div>\n<div>1\u00a0\u00e4ggula<br \/>3 msk\u00a0florsocker<br \/>1\u00a0\u00e4ggvita<br \/>1 burk\u00a0Zeta Mascarpone 250 g<\/div>\n<div>1 msk\u00a0saft av citron, pressad<br \/>1\/2 tsk\u00a0vaniljpulver<br \/>1\u00a0citron, det finrivna yttersta<\/div>\n<div>\u00a0<\/div>\n<div>Rensa och skiva jordgubbarna.<\/div>\n<div>Blanda dem med de andra b\u00e4ren samt vin\u00e4gern.<\/div>\n<div>Vispa \u00e4ggula och florsocker f\u00f6r sig och \u00e4ggvitan till ett h\u00e5rt skum f\u00f6r sig.<\/div>\n<div>Vispa i mascarpone, citronsaften och det finrivna citron skalet i \u00e4ggulesmeten tillsammans med vaniljpulvret.<\/div>\n<div>V\u00e4nd ner \u00e4ggvitan och r\u00f6r till en j\u00e4mn kr\u00e4m.<\/div>\n<div>Spritsa eller skeda kr\u00e4men i botten p\u00e5 portionsglas eller sk\u00e5lar.<\/div>\n<div>Toppa med marinerade b\u00e4r.<\/div>\n<div>\u00a0<\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2017\/07\/2017-07-01_131721_5958bc59ddf2b37fc7602b78.jpg\" alt=\"\" class=\"image\" data-oid=\"5958bc59ddf2b37fc7602b78\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2017\/07\/2017-07-01_131723_5958c6a49606ee67b8278cad.jpg\" alt=\"\" class=\"image\" data-oid=\"5958c6a49606ee67b8278cad\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2016\/07\/signatur_577767c29606ee10a2ae9c80.jpg\" alt=\"\" style=\"margin-right: auto; margin-left: auto; display: block;\" class=\"image\" data-oid=\"577767c29606ee10a2ae9c80\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>4 portioner 500 g\u00a0jordgubbar250 g\u00a0bl\u00e5b\u00e4r4 msk\u00a0Zeta Balsamvin\u00e4ger ros\u00e9 1\u00a0\u00e4ggula3 msk\u00a0florsocker1\u00a0\u00e4ggvita1 burk\u00a0Zeta Mascarpone 250 g 1 msk\u00a0saft av citron, pressad1\/2 tsk\u00a0vaniljpulver1\u00a0citron, det finrivna yttersta \u00a0 Rensa och skiva jordgubbarna. Blanda dem med de andra b\u00e4ren samt vin\u00e4gern. Vispa \u00e4ggula och florsocker f\u00f6r sig och \u00e4ggvitan till&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[833,113,162,188,327,465,52],"class_list":["post-567135488","post","type-post","status-publish","format-standard","hentry","category-kakann","tag-agg-benedict","tag-blabar","tag-citron","tag-efterratt","tag-jordgubbar","tag-mascarpone","tag-rosebalsamvinager"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/567135488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=567135488"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/567135488\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=567135488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=567135488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=567135488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}