{"id":2095405312,"date":"2015-03-04T21:34:00","date_gmt":"2015-03-04T20:34:00","guid":{"rendered":"http:\/\/kakann.se\/2015\/march\/medelhavsgratang-2.html"},"modified":"2015-03-04T21:34:00","modified_gmt":"2015-03-04T20:34:00","slug":"2015_march_medelhavsgratang-2","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=2095405312","title":{"rendered":"Medelhavsgrat\u00e4ng"},"content":{"rendered":"<div>\n<div>Dagens middag, Medelhavsgrat\u00e4ng<\/p>\n<p>1 liten zucchini<\/p><\/div>\n<\/div>\n<div>1 tsk salt<\/div>\n<div>2 tsk olja<\/div>\n<div>400 g lammf\u00e4rs (eller n\u00f6tf\u00e4rs)<br \/>1 tsk kanel<\/div>\n<div>1\/2 tsk salt<\/div>\n<div>1\/2 tsk cayennepeppar<\/div>\n<div>3 dl passerade tomater (tog krossade tomater som jag k\u00f6rde med stavmixern)<\/div>\n<div>400 g potatisar<\/div>\n<div>2-3 skivad tomater<\/div>\n<div>1\/2 dl hackad mynta<\/div>\n<div>150 g fetaost<\/p>\n<p>Skiva zucchinin p\u00e5 l\u00e4ngden med en osthyvel och l\u00e4gg ut p\u00e5 en sk\u00e4rbr\u00e4da, salta och l\u00e5t lite v\u00e4tska dras ut.<br \/>Hetta upp en stekpanna med olja i, stek f\u00e4rsen tills den \u00e4r brun och smulig. Krydda med kanel, salt cayennepeppar. H\u00e4ll ner de passerade tomaterna.<br \/>Varva zucchini, f\u00e4rs, potatis, tomater och mynta i en grat\u00e4ngform med m\u00e5tten 20&#215;30 cm. Toppa med smulad fetaost.<br \/>Gr\u00e4dda mitt i ugnen ca 40 min och servera med en gr\u00f6nsallad.<\/div>\n<div>\u00a0<\/div>\n<div>Smakade riktigt gott, lite som moussaka.<\/p>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2015\/03\/2015-03-04_174017_54f76b8e9606ee190e8c8caf.jpg\" alt=\"\" class=\"image\" data-oid=\"54f76b8e9606ee190e8c8caf\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2015\/03\/2015-03-04_182438_54f76b9c9606ee1929bb36c1.jpg\" alt=\"\" class=\"image\" data-oid=\"54f76b9c9606ee1929bb36c1\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2015\/03\/2015-03-04_182458_54f76ba89606ee196f925907.jpg\" alt=\"\" class=\"image\" data-oid=\"54f76ba89606ee196f925907\" \/><\/div>\n<div>\n<div>\u00a0<\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2015\/03\/2015-03-04_185723_54f76bc62a6b2256481d1cbd.jpg\" alt=\"\" class=\"image\" data-oid=\"54f76bc62a6b2256481d1cbd\" \/><\/div>\n<div>\n<div><em>Och ja, jag vet, kniven och gaffeln ligger p\u00e5 fel sida, men det \u00e4r Ida som har dukat och \u00e4ven om hon \u00e4r 22 \u00e5r s\u00e5 verkar hon aldrig kunna l\u00e4ra sig att gaffeln ligger till v\u00e4nster och kniven till h\u00f6ger \ud83d\ude42<\/em><\/div>\n<div>\u00a0<\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2014\/08\/signatur_53dd22542a6b22bb33071ae6.jpg\" alt=\"\" style=\"margin-right: auto; margin-left: auto; display: block;\" class=\"image\" data-oid=\"53dd22542a6b22bb33071ae6\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Dagens middag, Medelhavsgrat\u00e4ng 1 liten zucchini 1 tsk salt 2 tsk olja 400 g lammf\u00e4rs (eller n\u00f6tf\u00e4rs)1 tsk kanel 1\/2 tsk salt 1\/2 tsk cayennepeppar 3 dl passerade tomater (tog krossade tomater som jag k\u00f6rde med stavmixern) 400 g potatisar 2-3 skivad tomater 1\/2 dl&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[472],"class_list":["post-2095405312","post","type-post","status-publish","format-standard","hentry","category-recept","tag-medelhavsgratang"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/2095405312","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2095405312"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/2095405312\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2095405312"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2095405312"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2095405312"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}