{"id":2044900864,"date":"2014-12-30T21:32:01","date_gmt":"2014-12-30T20:32:01","guid":{"rendered":"http:\/\/kakann.se\/2014\/december\/soppa-med-apple-och-kraftstjartar.html"},"modified":"2014-12-30T21:32:01","modified_gmt":"2014-12-30T20:32:01","slug":"2014_december_soppa-med-apple-och-kraftstjartar","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=2044900864","title":{"rendered":"Soppa med \u00e4pple och kr\u00e4ftstj\u00e4rtar"},"content":{"rendered":"<div>\u00a0Vi \u00e5t en riktigt god soppa ikv\u00e4ll. Tips \u00e4r att byta ut buljongen till gr\u00f6nsaksbuljong och skippa kr\u00e4ftstj\u00e4rtarna s\u00e5 har du en riktigt god vegetarisk soppa.<\/p>\n<p>4 pers 25 min<\/p><\/div>\n<div>\u00a0<\/div>\n<div>2 mor\u00f6tter<\/div>\n<div>150 g rotselleri<\/div>\n<div>1 gul l\u00f6k<\/div>\n<div>4 tomater<\/div>\n<div>1 liter vatten<\/div>\n<div>2 fiskbuljongt\u00e4rningar<\/div>\n<div>2 msk tomatpur\u00e9<\/div>\n<div>1 tsk dillfr\u00f6n<\/div>\n<div>100 g naturell f\u00e4rskost<\/div>\n<div>\u00bd tsk salt<\/div>\n<div>2 krm svartpeppar<\/div>\n<div>\u00a0<\/div>\n<div>Kr\u00e4ft- och \u00e4ppelgarnering:<\/p>\n<p>2 burkar kr\u00e4ftstj\u00e4rtar i lag (\u00e0 360 g)<\/p><\/div>\n<div>2 gr\u00f6na \u00e4pplen<\/div>\n<div>1 knippa gr\u00e4sl\u00f6k<\/div>\n<div>2 tsk citron<\/div>\n<div>\u00a0<\/div>\n<div>Tillbeh\u00f6r:<\/div>\n<div>12 skivor formbr\u00f6d<\/div>\n<div>100 g naturell f\u00e4rskost<\/div>\n<div>\u00a0<\/div>\n<div>1. Skala och sk\u00e4r morot, selleri och l\u00f6k i mindre bitar. Sk\u00e4r tomaterna i bitar. L\u00e4gg rotsaker i tomat i en gryta och h\u00e4ll p\u00e5 vattnet. Tills\u00e4tt buljongt\u00e4rningar, tomatpur\u00e9 och dillfr\u00f6n. L\u00e5t koka upp och sju under lock ca 15 minuter.<\/div>\n<div>2. L\u00e5t kr\u00e4ftorna rinna av v\u00e4l. K\u00e4rna ur och strimla \u00e4pplena. Hacka gr\u00e4sl\u00f6ken. Blanda kr\u00e4ftstj\u00e4rtar, \u00e4pple, gr\u00e4sl\u00f6k och citronsaft.<\/div>\n<div>3. Mixa soppan sl\u00e4t med mixerstav tillsammans med f\u00e4rskosten. Krydda med salt och peppar.<\/div>\n<div>4. Bred osten p\u00e5 h\u00e4lften av formbr\u00f6dskivorna och l\u00e4gg p\u00e5 de andra sidorna och grilla i sm\u00f6rg\u00e5sgrill eller i grillpanna tills de har f\u00e5tt fin f\u00e4rg. Sk\u00e4r dem mitt itu p\u00e5 snedden.<\/div>\n<div>5. L\u00e4gg kr\u00e4ft- och \u00e4ppelblandningen i djupa tallrikar och h\u00e4ll den varma soppan runt om och servera med de grillade sm\u00f6rg\u00e5sarna.<\/div>\n<div>\u00a0<\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2014\/12\/2014-12-30_193631_54a30b752a6b2273a047c504.jpg\" alt=\"\" class=\"image\" data-oid=\"54a30b752a6b2273a047c504\" \/><\/div>\n<div>\n<div><img decoding=\"async\" src=\"https:\/\/kakann\/wp-content\/uploads\/2014\/08\/signatur_53dd22542a6b22bb33071ae6.jpg\" alt=\"\" style=\"margin-right: auto; margin-left: auto; display: block;\" class=\"image\" data-oid=\"53dd22542a6b22bb33071ae6\" \/><\/div>\n<div>\u00a0<\/div>\n<\/div>\n<\/div>\n<div>\u00a0<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Vi \u00e5t en riktigt god soppa ikv\u00e4ll. Tips \u00e4r att byta ut buljongen till gr\u00f6nsaksbuljong och skippa kr\u00e4ftstj\u00e4rtarna s\u00e5 har du en riktigt god vegetarisk soppa. 4 pers 25 min \u00a0 2 mor\u00f6tter 150 g rotselleri 1 gul l\u00f6k 4 tomater 1 liter vatten 2&hellip;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[845,389,697],"class_list":["post-2044900864","post","type-post","status-publish","format-standard","hentry","category-recept","tag-apple","tag-kraftstjartar","tag-soppa"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/2044900864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2044900864"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/2044900864\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2044900864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2044900864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2044900864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}