{"id":1168307456,"date":"2015-05-17T22:26:00","date_gmt":"2015-05-17T20:26:00","guid":{"rendered":"http:\/\/kakann.se\/2015\/may\/rabarbermuffis.html"},"modified":"2015-05-17T22:26:00","modified_gmt":"2015-05-17T20:26:00","slug":"2015_may_rabarbermuffis","status":"publish","type":"post","link":"https:\/\/kakann.se\/?p=1168307456","title":{"rendered":"Rabarbermuffins"},"content":{"rendered":"
Fick ett ryck ikv\u00e4ll, kl 21 fick jag f\u00f6r mig att baka rabarbermuffins, har sparat ett recept sen ett tag, tror det kommer h\u00e4rifr\u00e5n<\/a>, verkligen l\u00e4ttlagat och fantastiskt gott, gillar det syrliga med rabarbern tillsammans med det s\u00f6ta i chokladen. Men n\u00e4sta g\u00e5ng ska jag nog inte hacka chokladen f\u00f6r noggrant.<\/div>\n
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L\u00e4ttbakade muffins med en god mix av rabarber och vit choklad.<\/p>\n

12 st<\/p>\n

150 g sm\u00f6r, rumsvarmt
2 dl str\u00f6socker
3 \u00e4gg
4 dl vetemj\u00f6l
2 tsk bakpulver
1 tsk vaniljsocker
3 dl rabarber i bitar
100 g grovt hackad vit choklad
1 msk vetemj\u00f6l<\/em><\/p>\n

G\u00d6R S\u00c5 H\u00c4R<\/p>\n

1. S\u00e4tt ugnen p\u00e5 200 grader. Vispa sm\u00f6r och socker p\u00f6sigt.<\/p>\n

2.\u00a0Tills\u00e4tt ett \u00e4gg i taget och vispa mellan varje.<\/p>\n

3. Blanda vetemj\u00f6l med bakpulver och vaniljsocker.<\/p>\n

4. V\u00e4nd ner vetemj\u00f6lsblandningen i smeten.<\/p>\n

5. Sk\u00e4r rabarbern i 2 cm stora bitar. Blanda dem med 1 msk vetemj\u00f6l.<\/p>\n

6. Tills\u00e4tt chokladen och rabarbern i smeten.<\/p>\n

7. Skeda smeten i muffinsformar. Gr\u00e4dda dem mitt i ugnen\u00a0i ca 20 min. L\u00e5t svalna.<\/p>\n

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Fick ett ryck ikv\u00e4ll, kl 21 fick jag f\u00f6r mig att baka rabarbermuffins, har sparat ett recept sen ett tag, tror det kommer h\u00e4rifr\u00e5n, verkligen l\u00e4ttlagat och fantastiskt gott, gillar det syrliga med rabarbern tillsammans med det s\u00f6ta i chokladen. Men n\u00e4sta g\u00e5ng ska jag…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1168307456","post","type-post","status-publish","format-standard","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/1168307456","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1168307456"}],"version-history":[{"count":0,"href":"https:\/\/kakann.se\/index.php?rest_route=\/wp\/v2\/posts\/1168307456\/revisions"}],"wp:attachment":[{"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1168307456"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1168307456"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kakann.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1168307456"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}